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Veggie McHarmonies

What you need: 

2 whole wheat English muffins
2 slices vegan cheese (cheddar flavor)
2 vegan sausage patties
dill mustard

What you do: 

Prepare sausage patties according to package directions. Toast English muffins in toaster oven. Spread mustard on both sides. Place 1 sausage patty on each muffin. Top with cheese. Place in toaster oven for a minute or two until cheese melts.
I make these all the time for breakfast!! They have that naughty fast food taste (hence the name!) but are so much better!! My meat eating husband LOVES these. You can also substitute any kind of rolls, muffins, etc. you have around for the English muffins. I like to eat them with some fresh fruit to round out the meal. I hope you all enjoy!!

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
2

SO HOW'D IT GO?

I do this all the time (though I hadn't thought to embellish them with mustard-- mmm!)  I like them fine, but the hubs goes crazy for them... which makes them just perfect to make when you're cold, hungry-in-a-hurry, and too tired to cook.  I've used commercial and homemade sausage patties, and both work fine!

They can be high in sodium, though. 

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