Treklady added a comment on the recipe Southern Fried Tofu and Milk Gravy:
We just made this tonight. And the tofu part was decent, but the gravy was unbelievable. I cannot wait to use this over mashed potatoes.
Treklady added a comment on the recipe Biscuits and Gravy:
I just made the gravy part of this recipe, for I already have  a biscuit recipe we use. With that said, it is my husband who goes bonkers for this. He is not Southern, but is Cuban born.
Treklady added a comment on the recipe Carrot Broccoli and Bean Shoot Salad:
Did you know that if you peel the stalk of broccoli you can grate that was well. Give it a try, it is truly delicious.
Treklady added a comment on the recipe Best Breaded and Fried Seitan:
I had some store bought seitan and used it for this recipe. I also had dijon mustard only so used that instead, this recipe was to-die-for. Tasted so much like the real deal that it scared us.
Treklady added a comment on the recipe Cucumber-Cilantro Soup:
Just made this tonight and it is so simple and delicate. No one flavor takes over the dish. I can't wait for the summer and use it in the Florida weather.
Treklady added a comment on the recipe Incredible Raw Cabbage Rolls:
Oh...my...stars!!! I made this last night at my raw food class and suffice it to say that there was barely enough for me to taste as well. This dish was AWESOME!!
Treklady added a comment on the recipe Raw Chocolate Fruit Balls:
These-were-AWESOME! I made them for my raw food class that I teach every month and the crowd went wild!! Thank you mucho!
Treklady added a comment on the recipe Cabbage Un-Rolls:
I just made this and the ease of this is fantastic. Thee only thing I would tweak quite a bit was the spice of the dish. The salt an pepper alone did not cut it.
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