Avocado Pita Pizza

What you need:

pita pockets
2 large avocados
1 tablespoon lemon juice
1 tablespoon fresh dill (dried is OK)
Celtic sea salt to taste
fresh ground pepper
spinach
tomato
Braggs Liquid Aminos soy sauce

What you do:

Preheat oven (I use toaster oven) to 350. Mash avocado with lemon juice, dill, salt and pepper. Spread about two generous tablespoons of the mix onto a pita. Sprinkle Braggs onto the spinach. Put a layer of the spinach on top of the avocado, top with diced tomatoes. Put in oven for 10-15 minutes.

Preparation Time:

15 minutes

Cooking Time:

Servings:

Recipe Category:

Pita Pizzas