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Cherry Cobbler

What you need: 

1 cup turbinado sugar
1 cup any soy/rice or almond milk
1 cup flour
1 can cherry (or any fruit) vegan pie filling

What you do: 

Mix all ingredients together except pie filling in a bowl and blend together. Pour mixture into a oiled baking pan. Mix in can of cherry pie filling. Bake at 350 degrees until top is golden brown usually about 30-45 minutes!

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
8
Recipe Category: 

SO HOW'D IT GO?

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