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Healthy, raw salt

What you need: 

3 large heads celery, chopped (with or without leaves)

What you do: 

1. Dehydrate celery pieces.
2. Grind into a powder.
The quicker celery dries out, the more flavor/aroma it retains.
Source of recipe: Constant research, trial, and error.

Preparation Time: 
5 minutes
Cooking Time: 
Servings: 
1

SO HOW'D IT GO?

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