added this 20 years ago
Pasta with Mushrooms
What you need:
14 ounces lasagnette pasta
18 ounces mushrooms
1 ounce vegan margarine
2 tablespoons olive oil
black pepper and salt, to taste
What you do:
1. Cook pasta according to package directions.
2. Saute mushrooms in margarine, oil, black pepper and salt.
3. Toss with cooked pasta.
Preparation Time:
15 minutes
Cooking Time:
Servings:
4
SO HOW'D IT GO?