You are here

Member since April 2003

Veggie Worcestershire sauce

What you need: 

1 part red wine vinegar
1 part blackstrap molasses
2 parts soy sauce (to taste)

What you do: 

Combine molasses and vinegar, stir, then add soy sauce to taste. Make as much or as little as you like, just keep the proportions the same. Refrigerate to store - if well-stirred, the ingredients should not separate.

Preparation Time: 
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

0 likes
0 likes
Log in or register to post comments