added this 17 years ago
Yummy Mushy Yams
What you need:
2 large yams, peeled and chopped
1 teaspoon vegan margarine
1/4 cup coconut milk
pinch salt and pepper
pinch rosemary
garlic powder, to taste
What you do:
1. Place potatoes in a large pot of water and boil until soft.
2. In a large bowl, mash the yams, and add coconut milk and margarine.
3. Mash some more and then add spices to taste.
Very quick and easy!! Enjoy!
Preparation Time:
Cooking Time:
Servings:
4
SO HOW'D IT GO?
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