added this 18 years ago
Banana Oatmeal with Molasses
What you need:
3 small-medium bananas mashed
2 tablespoon molasses
1 cup dry oats
2 cups water
salt (optional)
What you do:
In a medium pot, combine the oats and water. Bring to a simmer, let cook for 15 minutes or so, until oats are almost cooked. Add mashed banana, and simmer for a few more minutes. Stir in molasses. Serve warm. :) (Add salt to taste)
Preparation Time:
20 minutes
Cooking Time:
Servings:
2
Recipe Category:
SO HOW'D IT GO?
I'm going to try this, but I think I'll use Barbados molasses to make a bit softer of a flavor
I made this one day at work, but I wasn't really a fan. I love molasses, and I love banana, but maybe not together...
This is good - it has a bit of a tang to it that I'm not sure I love. Today I made as per this recipe, served with a sprinkling of raw sugar & topped with rice milk. Very nice - except for that tang. Think next time I'll try golden syrup instead of molasses. Think a sprinkling of sultanas would mix well too. Thanks for a nice easy, hearty winters breakfast recipe. :)