Cinnamon Almond Raisin Flax Granola
2 1/2 cups rolled oats (not instant)
1/3 cup almonds (preferably chopped or slivered)
1/3-1/2 cup agave nectar
1/3 cup flax seeds
2-3 teaspoons cinnamon
3 tablespoon wheat germ, optional
1/2 cup raisins
1. Preheat oven to 300 degrees F. Combine all ingredients except raisins.
2. Spread evenly onto a large baking sheet.
3. Bake for 15 minutes, stirring mixture every 5 minutes.
This is so addicting! I ate half the batch on my own the first time I made it.