Eden-Pie added a comment on the recipes Dutch Sauerkraut Casserole:

A little strange, but not bad.  I mostly made it for my husband, who loves sauerkraut.  He seems to love it, so over all worth it.  Not sure if it is on MY top ten.

Eden-Pie added a comment on the recipe Tangy Cheeseless Cheese Sauce:
Love this!  I use it to make super yummy sandwiches!  For more info on this mouth watering sandwiches check out the recipe.  Without this cheese sauce they would not be possible, so tha
Eden-Pie added a comment on the recipe Baby Potato & Broccoli Salad:
really great fast and supper easy side dish.  Made this because it sounded good, needed to use up some broccoli and needed a side dish.
Eden-Pie added a comment on the recipe The-Only-Way-I-Can-Tolerate-Beets Juice:
This was great.  I think next time i will add more carrots.
Eden-Pie added a comment on the recipe Chocolate Zucchini-Carrot Cupcakes!:
These are soooo good.  I have a garden and my zucchini plant is just taking off and i have lots of zucchini i need to use.  My husband and i are both trying to move from being vegetarians to
Eden-Pie added a comment on the recipe Lentil Dahl:
Supper fast and easy recipe.  I love the creaminess of this dish.
Eden-Pie added a comment on the recipe Vegan Buttercream Frosting:
This was very good.  I used it to make my hubby's birthday cake.  It worked well with colors but i wish i would have put it in the refrigerator before i frosted the cake for maybe it wo
Eden-Pie added a comment on the recipe Lemon Tofu:
Sooo Freaking good.  The only thing i did different was i had used veggie stock instead of fake chicken stock and grated some carrots to put on top.  Next time I make this I might add some s
Eden-Pie added a comment on the recipe Frittata (Spanish Omelette):
I loved this.  It was quick dinner for the hubby and I.  I add some zucchini and a little less mushrooms to balance it out and it turned out great.  Also i added some fresh cherry tomat
Eden-Pie added a comment on the recipe Orgasmic Cinnamon Rolls!:
Very good.  I think that next time i make these i will not add the icing, I think that it was just a little too sweet with the icing.

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