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too much nutritional yeast....? |
imaveganpancake |
20,929 |
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Things I've Cooked on the George Foreman Grill |
VeganRun |
18,310 |
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Big dinner/guest menus |
Allychristine |
426 |
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Cookie in a jar mix - recipe |
KendraKat |
665 |
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Ingredient Swap |
amymylove |
1,683 |
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What to throw out with a broken fridge--a vegan answer |
caroleena2 |
529 |
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Subway's New Bread |
dannibazaar |
414 |
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Vegan tv dinners |
startaurus |
263 |
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Food you like, but can't use as an ingredient (read inside for details) |
goodywitch |
187 |
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High altitude baking help? |
turtlebean |
236 |
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101 Ways to Use Avocados |
4mygirls |
443 |
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carrot bacon. |
propinecone |
459 |
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Just Tried the Larabar Recipe from VegNews Magazine...OMG |
Naturebound |
351 |
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favorite white/yellow cake recipe |
etincelle |
476 |
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New ideas for greens!! PLEASE! |
anniecam |
212 |
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Vegan "crumbled sausage" |
icecreamthursday |
310 |
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Car Camping Food |
humboldt_honey |
1,149 |
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Grocery help ! |
ashles |
434 |
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Stupid baking question |
goodywitch |
359 |
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Which bean do you think will taste good in this recipe? |
goodywitch |
374 |
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What is Nama Shoyu |
SnowQueen690 |
693 |
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vegan food trucks |
startaurus |
230 |
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"Beef" seitan (and noodles) |
Minke |
381 |
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Favorite Bloody Mary Recipe? |
amymylove |
1,056 |
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Freezer Meals |
lissieanne |
221 |
