So Easy Barbecued Chickpea Spread

What you need:

1 15.5 oz. can chickpeas (garbanzo beans)
1/4 cup your favorite barbecue sauce (I used Westbrae brand, with delicious results.)

What you do:

Put chickpeas and barbecue sauce in a food processor, and process until smooth. Use as a sandwich filing or dip.

Preparation Time:

2 minutes

Cooking Time:

Servings:

3-4

Recipe Category:

SO HOW'D IT GO?

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