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Member since April 2003


What you need: 

can of garbanzo beans
half a fresh lemon
3 cloves of garlic
salt and pepper
fresh mint about 10 leaves

What you do: 

1. Drain the garbanzo beans and keep the juice. Put beans in a blender.
2. Add the peeled garlic, squeezed lemon juice, mint leaves.
3. Blend. I find that sometimes i need to add some of the bean juice to get the right consistancy. Also add salt and pepper to taste.
4. Blend for about 3-5 mins or until it tastes good.
NOTE: This often improves with keeping, the flavor gets better and stronger. Some people like to add a little bit of oil but it adds to much fat for my tastes.

Preparation Time: 
10 mins
Cooking Time: 
Recipe Category: 


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